Dick Logue’s Low-Sodium Pumpkin Bread
Dick Logue has done it again. The genius behind Low Sodium Cooking has made me HAPPY to be living salt-free!!
Dick Logue has done it again. The genius behind Low Sodium Cooking has made me HAPPY to be living salt-free!!
Flour tortillas – oooh how I love thee! Your soft, pliable curves, your tender nibblish folds. The way you bring a host of disparate elements into one unified form. You make life so deliciously easy, so healthy, so…. So why … Continue reading
I have a confession to make. For most of my life I hated strawberries. I know, I KNOW! That’s crazy! But it’s true. Until very recently I couldn’t stand the beautiful red buggers, and while my family inhaled them by … Continue reading
Rain is predicted all week and although my garden is loving it, I must admit I’m getting a little bored. I don’t do “inside” very well, not for extended periods. My soul SINGS! to be outside. But when the weather’s … Continue reading
My goal on The Daily Dish is to make healthy, low sodium food taste GREAT. But equally important is sharing recipes that are easily replicated at home. As a wife, mother and chronic sufferer of Meniere’s Disease, I have little … Continue reading
I read an article yesterday in Northeast Flavor magazine entitled Maple Syrup. If you have a moment, click that link and read it too. It’s a well-written little piece about the history of maple syrup production in New England to … Continue reading
It’s raining today in Portland. I shouldn’t complain, it’s not SNOWING after all, but this morning I woke thinking of my best friend from high school. She lives halfway around the world now, in Hawaii. Although she’s still sleeping and … Continue reading