A thrown together recipe we liked so much I just had to share! Soft chunks of pumpkin and carrot bathed in a subtly spicy broth. Deliciously different and soooo simple. Hope you enjoy it as much as we did. Serves … Continue reading
I make roast chicken fairly often, and I almost always save the leftover carcass for soup. It’s a great way to recycle what’s left of the meat – you know, the bits that are difficult to get off with the … Continue reading
Last week we finally got our first “real” snow of the season, and by “real” I mean maybe an inch. But you wouldn’t believe the excitement! Like we’d been dropped at the foot of the Matterhorn. The kids were geared … Continue reading
Post-Turkey Day turkey soup is a tradition in my family. The ultimate in comfort food, the essence of simplicity – it’s like a little bowl of heaven. And just because I’m on a low sodium diet now doesn’t mean I’m … Continue reading
