Summer is officially here! My daughters are out of school, I’ve shed my fleece for a tee shirt and shorts, and this weekend marks the fourth annual Cape Farm Alliance Strawberry Festival! There’s something magical about the feel of the … Continue reading
If you hadn’t already guessed from it being Meatless Monday let me clue you into the surprise. That delectable meal above contains no animal products. (Translation: it’s vegan.) Cheeze has been part of the veggie lexicon since that first irrepressible … Continue reading
Kids coast to coast are throwing up a collective YIPPPEEEE!! as school lets out for the year. My daughters are enjoying their very last day today and I baked eight dozen of these addictive little babies yesterday as teacher gifts. … Continue reading
Going vegan, like going low-sodium, is a challenge. Out the window goes convenience; in its place goes planning. But having spent the past 8 years reading box labels, scanning aisles for products I can enjoy, and cooking pretty much every … Continue reading
