Author Archives: Christy

Apple Maple Drizzle

by Christy Posted on September 14, 2011

My family & I harvested 70 pounds of apples on Sunday. That’s right; SEVENTY POUNDS! After two days in the kitchen, I feel like I could peel, core and chop in my sleep. So far I’ve processed over half the … Continue reading →

Posted in gift giving, Jams Jellies and Preserves, Sauces, Treats, Vegan or Vegan Adaptable, Vegetarian | Tagged apples, gift giving, low-sodium recipes, salt free recipes | 16 Comments

Low Sodium Spotlight: Jessica Goldman

by Christy Posted on September 8, 2011

Weeks ago I got the idea of showcasing friends within the salt-free community through a monthly Low Sodium Spotlight. In August I featured Susan Tweeton, author of the low sodium blog, PLEASE, Don’t Pass the Salt! This month we’re continuing … Continue reading →

Posted in From the Kitchen, Low Sodium Spotlight | Tagged Jessica Goldman, low sodium bloggers, low sodium blogs, low sodium cooking, low sodium lifestyle, lupus, Sodium Girl | 14 Comments

Pasta with Cherry Tomatoes, Tuna and Lemon

by Christy Posted on September 7, 2011

Hope you enjoyed a relaxing Labor Day weekend! We had company in town, and between that & my daughters returning to school yesterday, it feels like I’m just now catching up. Time for something fast! Thanks to our garden, we’ve … Continue reading →

Posted in Main Dishes | Tagged BelGioioso Parmesan Cheese, no-salt-added tuna | 23 Comments

Chicken Update: Month 2

by Christy Posted on August 30, 2011

Happy Tuesday, everyone! Instead of the zucchini cake recipe I was going to share today, I’ve decided to do a chicken update. To be honest, I’m a little green around the gills (if you know what I mean) and could … Continue reading →