Tag Archives: Cook’s Illustrated

The BEST Sweet & Tangy Coleslaw with Jalapeño and Lime

A recent issue of Cook’s Illustrated showcases their Best Sweet and Tangy Coleslaw. Although I’ve never met a coleslaw I didn’t like, I couldn’t resist the suggested southwestern variation. Coleslaw with a KICK??!  Heck YEAH!  Here, classic elements – celery … Continue reading

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