Potatoes & Kale with Spicy Garlic-Infused Oil
Hope you all had a lovely St. Patty’s Day. Now that the shamrock green festivities are over, you might be wondering what to do with the potatoes and kale left over from making Colcannon. Never fear! Today’s salt free side … Continue reading
Posted in Side Dishes, Vegan or Vegan Adaptable, Vegetarian
Tagged Farmhouse Cookbook, Susan Herrmann Loomis
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