Good morning, salt-free friends! Hope you all enjoyed a lovely Valentine’s Day! To make up for last weekend’s indulgence, here’s a super healthy, ooh-so-easy, slow-cooker meal that’ll make you say WOW.
Good morning, everyone! And Happy (almost) Valentine’s Day! I know it’s been a very long time since my last post. This 6-month hiatus has allowed me to catch up on all sorts of things, like laundry, dishes, attic insulating, wood … Continue reading
I’d be the first to admit, I hate beets. And when I say hate, I really mean I want to ship the world’s beet supply to an impoverished nation far, far away. (I abhor wasting food.)
Friends! I haven’t purposely abandoned you! I have, however, taken a job. One that’s been keeping me far busier than expected – in a good way – as well as liberating me from the computer – also good. 🙂 I … Continue reading
